From humble beginnings over 50 years ago, Peter’s has come a long way!
Currently servicing 13,500 customers annually, we are a household name and make over 3 million delicious pastries every week, which we deliver nationwide to a variety of customers including local shops, supermarkets and stadiums. We also have ten distribution centres around the country, supplying fast food outlets, fish bars, restaurants, cafes, sandwich shops, independent retailers, schools, hospitals and hotels with a range of over 900 product lines.
An excellent opportunity has now arisen for 3 Multi-Skilled Engineers to join us.
The main role will be to maintain and fault-find on all electrical and mechanical systems within a large food manufacturing facility ensuring compliance of the companies Health & Safety and food safety policies.
In order to be successful in this role, candidates will be either electrically or mechanically biased, have good knowledge of PLC systems, have maintenance engineering experience and ideally be apprenticeship served. Although not essential, experience within the food industry would be an advantage, as would an F-Gas qualification.
With an ability to manage multiple tasks on a deadline basis and work effectively with a team as well as independently, you will possess excellent interpersonal, verbal and written communication skills.
A team player with the ability to work from your own initiative and with a willingness to learn new skills you will have a proactive and flexible approach to work.
If you feel you meet the above criteria then we would love to hear from you!
For hours of work please refer to the full job description.
This is a Blue Octopus Recruitment Ltd vacancy who are operating as an employment agency. Once you have clicked to apply for this vacancy, we will then send you more information on the role including a copy of the application form via email.